9" pie shell filled with Bavarian cream with a layer of white cake. It sounds delicious already but to top it all off we add gorgeous fresh fruit and cover it with an apricot glaze.
A 1 layer butter cake with thick layer of zeppolie custard filling and zeppolie custard around the sides, then rolled in a butter crunch and topped with ganache.
Coffee lover? Try this...Mocha cake with caramel filling and our mocha buttercream icing and miniature chocolate curls pressed on the sides, also available in a 6".
