o bake type cheesecake with pecans around the sides then topped in chocolate and caramel.

tacks of flakey puff pastry layered between French pastry cream and topped with chocolate ganache.

Single serving version of our traditional pineapple upside down cake. The pineapple, cherry and brown sugar baked into this cake make it absolutely mouthwatering!

ady fingers soaked in espresso, sugar and marsala wine, layered with tiramisu cream and topped with cocoa.

A crisp sugary shell filled with Italian meringue.

A baked vanilla custard with a hard sugar shell.

Small pie shell with custard filling topped in fresh fruit and an apricot glaze. These are real colorful treat to have at brunches and showers, plus the taste delicious!

Mini Almond flavored cakes with raspberry filling, dipped in chocolate.

An almond meringue cookie sandwiched together with a flavored filling. Variety is the spice of life, so flavors vary every week! Go ahead and bite into one of these little puffs of perfection! We carry these at the end of each week or by special order...

This spectacular cookie, that is made with cornflakes, coconut and pecans! The good ol' lone ranger will love some of these!

White chocolate chips, coconut, and pecans all wrapped up in one cookie! The flavor combination is out of this world, you must try them!

A miniature version of our pecan pies, only this one you can keep all to yourself!

A small pie shell filled with lemon flavored whipped cream topped with a lemon slice. Believe it or not these aren't real tart. They have a mild lemon taste that's just perfect!

Traditional bread pudding with cinnamon and apples. Best when served warm!